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THE GLUTEN-FREE GUIDES
  • The Gluten-Free Guides
  • The Skinny on Healthy Gluten-Free
  • Coronavirus and Celiac
  • About/Contact
  • Get Started with The Gluten-Free Skinny
  • Blog The Gluten-Free Skinny
  • Kitchen Checklist for The Gluten-Free Skinny
  • Pantry Checklist for The Gluten-Free Skinny
  • Fitness Checklist for The Gluten-Free Skinny
  • Bookshelf for The Gluten-Free Skinny
    • Cookware for The Gluten-Free Skinny
    • Gadgets for The Gluten-Free Skinny Kitchen Gadgets
    • Food Storage for The Gluten-Free Skinny Kitchen Gadgets
    • Whole Grains and Flours in The Gluten-Free Skinny Pantry Checklist
    • Pastas, Breads and Rice Alternatives for The Gluten-Free Skinny Pantry Checklist
  • Gluten-Free Snacks for The Gluten-Free Skinny Pantry Checklist
  • Fitness Equipment for The Gluten-Free Skinny Fitness Checklist
  • Workout Clothes for The Gluten-Free Skinny Fitness Checklist
  • Workout Shoes for The Gluten-Free Skinny Fitness Checklist
  • Gluten-Free Travel
  • The Gluten-Free Guide to France
  • The Gluten-Free Guide to Italy
  • The Gluten-Free Guide to Spain
  • The Gluten-Free Guide to New York
  • The Gluten-Free Guide to Washington, D.C.
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THE GLUTEN-FREE SKINNY
NICE COOKWARE

Make your kitchen gluten-free friendly and efficient

Nice Cookware


It may be time to update those pots and pans, cooking utensils, and oven mitts . . .
  • Some feel it is safest to have a separate cookware for gluten-free food.  If you decide to do this, you can purchase name tags that indicate that a particular cooking utensil is gluten-free. We do not recommend non-stick surfaces as it is important that the pans do not get contaminated with gluten; the stainless sets wash much better.
  • We also recommend a good cast-iron pot (dutch oven) for soups and many other dishes.
  • It is a good idea to have separate cooking utensils for gluten-free foods. You can buy a different set from your regular set so you won't get confused.  Or you can put them in a utensil jar so as not to mix them up with other utensils.
  • In terms of pasta, it is wise to buy  a separate pasta colander for gluten-free foods. Pasta tends to get stuck in the colander so you want a separate gluten-free one. The ones we recommend are safe to put in the dishwasher.
  • If you will be cooking a lot for the first time, don't forget an apron and oven mitts!​
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Get to know us

  • The Gluten-Free Guides
  • The Skinny on Healthy Gluten-Free
  • Coronavirus and Celiac
  • About/Contact
  • Get Started with The Gluten-Free Skinny
  • Blog The Gluten-Free Skinny
  • Kitchen Checklist for The Gluten-Free Skinny
  • Pantry Checklist for The Gluten-Free Skinny
  • Fitness Checklist for The Gluten-Free Skinny
  • Bookshelf for The Gluten-Free Skinny
    • Cookware for The Gluten-Free Skinny
    • Gadgets for The Gluten-Free Skinny Kitchen Gadgets
    • Food Storage for The Gluten-Free Skinny Kitchen Gadgets
    • Whole Grains and Flours in The Gluten-Free Skinny Pantry Checklist
    • Pastas, Breads and Rice Alternatives for The Gluten-Free Skinny Pantry Checklist
  • Gluten-Free Snacks for The Gluten-Free Skinny Pantry Checklist
  • Fitness Equipment for The Gluten-Free Skinny Fitness Checklist
  • Workout Clothes for The Gluten-Free Skinny Fitness Checklist
  • Workout Shoes for The Gluten-Free Skinny Fitness Checklist
  • Gluten-Free Travel
  • The Gluten-Free Guide to France
  • The Gluten-Free Guide to Italy
  • The Gluten-Free Guide to Spain
  • The Gluten-Free Guide to New York
  • The Gluten-Free Guide to Washington, D.C.
  • GF Washington D.C.
  • Store
  • A Conversation with Maria
  • GF Travel Blog
  • In the Press
  • Gluten-Free Away from Home: Some Advice
  • New Page
  • Link Page