You want to eat a healthy and nutritious gluten-free breakfast that will help you lose weight? Try gluten-free ancient whole grains for breakfast. Ever tried teff? 7g protein and 4g fiber per serving!
The Celiac Disease Foundation estimates that 3 million Americans live with celiac disease but 2 million do not know they have it. #celiacdiseaseawareness
The Slow Food Movement began in Italy and has spread all over the world. Watch these videos to learn more. The movement advocates that we focus on eating healthy, natural foods that are local and sustainable. We in the gluten-free community should tune in...
https://www.youtube.com/watch?v=0tPSmMR4ZUg&t=329s Alice Waters
https://www.youtube.com/watch?v=p1LwnTRtufs&t=311s Josh Viertel
Maria Ann Roglieri, PhD has worked with the gluten-free community for 15 years to make gluten-free living easier. She's written a series of specialized travel books and now has created an easy to follow, easy to stick to, gourmet gluten-free weight loss program.